Regular rye bread

Flour, rye flour, water, salt, yeast. ideal with oysters.

Water, dark rye flour, flour (wheat), fermented dough (flour (wheat), water, salt, fresh yeast), canola oil, salt, fresh yeast, gluten, improving agent.

Contains wheat and gluten. May contain traces of nuts, eggs, milk, soy, sesame, mustard and sulphites.