Olive snail bread

Flour, black olive, swiss cheese. ideal as an appetizer with balsamic vinegar.

Flour (wheat), water, sliced black olives, swiss cheese (pasteurized milk, bacterial culture, salt, microbial enzyme, calcium chloride), fresh yeast, salt, fresh basil, improving agent. ***may

Contains olive kernels*** Contains wheat, milk and gluten. May contain traces of nuts, eggs, soy, sesame, mustard and sulphites.