The Japanese Bitters - Sansho 100ml

The Japanese Bitters is the world's first domestically produced aromatic bitters that uses only the finest ingredients born from the natural blessings of Japan. While utilizing the freshness of the ingredients, The Japanese Bitters is created by using these ingredients to its fullest potential. 

Sansho pepper, a Japanese spice from the prickly ash tree, has a citrusy, tangy flavor with a numbing sensation. It's used in Japanese cuisine to season grilled meats, noodles, and pickles. Its unique taste comes from the compound sanshool, which provides a tingling effect on the tongue. Now you can sample it in the form of a bitter