GLUTEN-FREE EXTRA VIRGIN OLIVE OIL & SEA SALT CRACKERS

The gluten-free crackers with extra virgin olive oil and sea salt are purposefully understated to go with any cheese. Gluten-free grains, tapioca, buttermilk, extra virgin olive oil, and sea salt are all used in the making of this cracker.

𝐇𝐈𝐆𝐇 𝐐𝐔𝐀𝐋𝐈𝐓𝐘 𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒: Buttermilk, tapioca starch, gluten-free oat, rice starch, potato starch, extra virgin olive oil (11%), maize starch, crystal sea salts (5%), gluten-free malted barley, autolyzed yeast, sea salt (1%), raising agent: sodium bicarbonate.

𝐒𝐔𝐈𝐓𝐀𝐁𝐋𝐄 𝐅𝐎𝐑 𝐕𝐄𝐆𝐀𝐍: No artificial colours or flavours are used. It's a suitable choice for vegetarians.

𝐏𝐄𝐑𝐅𝐄𝐂𝐓 𝐂𝐇𝐎𝐈𝐂𝐄: The fine cheese extra virgin olive oil & sea salt is perfect for sharing. These biscuits are the best choice for any event on any occasion.

𝐒𝐓𝐎𝐑𝐄 𝐆𝐔𝐈𝐃𝐄: Keep cool and dry place and out of the direct sunlight. Once opened, store it airtight.