Maple-Marinated & Grilled Beef with Pineapple Szechuan Sauce over Vermicelli

Can be frozen (vermicelli may break easily during thawing)

Sauce served on the side

Ingredients: Beef, vermicelli, pineapple, onions, peppers, maple syrup, brown sugar, broth, Sichuan pepper, rice vinegar, soy sauce, green onions, apple cider vinegar, ginger, sesame oil, salt & pepper. Contains: gluten (wheat), soy, sesame.

Our meals are prepared in a kitchen where various foods are used that may contain traces of the following allergens: peanuts, nuts, sesame, soy, eggs, milk, gluten (wheat), mustard, sulfites, fish, crustaceans and mollusks.