Gluten-Free Banana Bread (Abe & Mary's)

A soft, moist gluten-free banana bread made with ripe bananas, coconut sugar, and milk chocolate chips. Each slice offers a naturally sweet banana flavor with rich bites of chocolate, perfect for breakfast or a satisfying snack.

Ingredients: Gluten-Free Flour, Grapeseed Oil, Coconut Sugar, Baking Soda, Baking Powder, Salt, Egg, Banana, Milk Chocolate Chips

Contains: Egg, Milk

Calories: 300 cal
Protein: 5 g