OXO Santoku Knife 5" - Black

Make precise slicing, dicing and chopping effortless with the OXO Santoku Knife. Featuring a 13 cm (5") corrosion-resistant stainless steel blade, this versatile all-purpose knife provides excellent control for preparing vegetables, meat, fish and herbs.

The wide, hollow-edge blade helps reduce food from sticking for smooth, efficient cutting, while the soft, nonslip handle provides a comfortable and secure grip, even when wet. A protective locking sheath keeps the blade safely covered during storage while helping protect the cutting edge.

Features:

• 13 cm (5") corrosion-resistant stainless steel blade
• All-purpose design for slicing, dicing and chopping
• Wide, hollow-edge blade helps reduce food sticking
• Ideal for vegetables, meat, fish and herbs
• Soft, nonslip handle for a comfortable grip
• Includes protective locking sheath for safe storage