Tropezienne tartlet

Bun dough, pastry cream, whipped cream, kirsh.

Brioche dough (flour (wheat), whole liquid eggs, butter, water, sugar, trimoline, fresh yeast, salt, improving agent), pastry cream (3.25% milk, sugar, modified potato starch, hydrogenated coconut oil, corn syrup solids, sodium caseinate, mono & diglycerides, sodium citrate, potassium phosphate, carrageenan, sodium-stearoyl-2-lactylate, modified milk ingredients, sodium alginate, calcium sorbate, calcium carbonate, artificial flavour, artificials colours (sunset yellow, tartrazine), whipped cream (35% cream (cream, milk, microcrystalline cellulose, carrageenan, cellulose gum), sugar), neutral syrup (water, sugar), kirsch flavoured gelified alcohol (ethyl alcohol, kirsch, cellulose gum, flavour).

May contain traces of nuts, soy, sesame and mustard.