French baguette

Flour, water, salt, yeast. ideal with all main dishes.

Flour (wheat), water, fermented dough (flour (wheat), water, salt, fresh yeast), liquid leaven (water, flour (wheat)), salt, fresh yeast, barley malt flour, improving agent.

Contains wheat and gluten. May contain traces of nuts, eggs, milk, soy, sesame, mustard and sulphites.