Bistro : French Food and Wine for Every Occasion - Stephane Reynaud

The bistro. The counter, the conviviality, the house classics to savour at any time of day. A true French institution. In Bistro, Stéphane Reynaud shares 250 recipes to enjoy and 100 wines to accompany them. Let yourself be transported from the counter to the fishmonger's stall, then to the butcher's, and finally to the dessert display.