Panettone Colomba with sicilian almonds – 750 g

Classic Colomba with Sicilian almonds (750 g) by Dolce & Gabbana celebrates the iconic Italian Easter cake. Created with Fiasconaro, this artisanal recipe is handmade from dough preparation to baking. It comes in a collectible tin inspired by Sicily’s blue and white majolica tiles, evoking the colors of the Mediterranean. The cake features candied Sicilian orange, a delicate icing, and Sicilian almonds. Baked pastry product. Weight: 750 g.