Cheesecake Matcha

Cheesecake Matcha is a striking dessert: a smooth, pale green filling set on a golden gluten‑free crust, often finished with a dusting of matcha powder. Its vibrant color and elegant presentation make it a centerpiece for gatherings, café displays, or festive occasions. Each slice offers a creamy texture with a gentle tea aroma, making it a standout in Montreal’s gluten‑free pastry scene.