Macaron (Almond Cream)

Shells : Almond flour, sugar, egg whites, cream of tartar & food coloring.

Fillings:  sugar, almonds (38%), hardened palm kernel oil, hardened coconut fat, cacao kernel, emulsifier (E322: soya lecithin), vanilla* Madagascar * from organic farming Allergene: May contain traces of milk (including lactose), hazelnuts. Nutritional Declaration per 100g (calculated)

• Energy 567 kcal / 2363 kJ
• Fat 37.1 g
• thereof saturated fat 16.2 g
• Carbohydrate 46.6 g
• there of types of sugars 45.7 g
• thereof added sugar 43.8 g
• Dietary fiber 4.7 g
• Protein 9.5 g
• Salt 0 g