Ginger Cup

Dark chocolate cup with cream of Ginger fillings

Weight: (11-12) gr

Chocolate: Maracaibo Classificado Venezuela, cacao contents 65% minimum.

Ingredients: Cacao kernel, sugar, cacao butter, emulsifier (E322: soya lecithin), vanilla (origin: Madagascar.

Fillings: Ginger

Allergen : May contain traces of milk (including lactose) & other dairy products. Almonds, hazelnuts, pistachios, tree nuts & dried fruits.  Our chocolates are prepared and packed in a production facilities where soy, eggs & alcohol are present.